My Vegan Kimchi Fried Rice Recipe
One of my go-to quick lunch meal is vegan Kimchi fried rice. It doesn’t even have to be prepared inContinue Reading
Ingredient: sea salt
Torched Avocado Toast
Finally making the classic avocado toast. Before anything else, here’s how I cut avocados: I’ll start off by removing theContinue Reading
Japanese Udon Noodles In Shitake Mushroom Broth
You know what makes anything cool as shit? Adding the word, “Japanese,” to it. Seriously! Take something super ordinary like,Continue Reading
