The Best Creamy Spinach Udon With Soy Glazed Shiitake Recipe!
Here’s quick recipe I really want to share with you guys – Creamy Spinach Udon with Soy Glaze. Your classicContinue Reading
Ingredient: salt
Making A Vegan Breakfast Sausage Sandwich For The First Time!
Today, I invited my girlfriend Kitty to make a vegan breakfast sausage sandwich with me. Ingredients include sausage patties, goudaContinue Reading
Vegan Breakfast Hash – My Top Potato Recipe With Imperfect Foods
Breakfast blog! I made my fave go-to breakfast: vegan breakfast hash. It takes about 20 to 30 minutes to make.Continue Reading
Potato And Lentil Hash | Kauai Series
Whenever I travel, I like to think of recipes I can make without the hassle of worrying about the ingredients.Continue Reading
White Chanterelle Mushrooms Crostini – Umami Recipe
We got some white chanterelle mushrooms from Rainbow Grocery for the first time and I really wanted to try makingContinue Reading
Shaken Chinese Cucumbers
Cucumbers are staple side dishes in a ton of Asian cuisine. There’s just something about the refreshing bite of aContinue Reading
