Fusion Japanese

The Best Creamy Spinach Udon With Soy Glazed Shiitake Recipe!

Here’s quick recipe I really want to share with you guys – Creamy Spinach Udon with Soy Glaze. Your classic Japanese recipe with a familiar twist! Udon in itself is already such a good meal, so why not try it with a bit of spinach?

You’re right to think that the creamy spinach sauce will take you one step too many but if you’re really down to try out this recipe, I swear the hard work you’ll pour into cooking this won’t go to waste. I’m 100% sure you’ll love this Creamy Spinach Udon.

I have other udon recipes if you would like to try out those too!

いただきます!

Print Recipe
The Best Udon Recipe! Creamy Spinach Udon With Soy Glazed Shiitake
Servings
Ingredients
Spinach Pesto
Shiitake Dashi Broth
Shiitake Dashi Broth with Shallots and Sake
Udon
Soy Shiitake Mushrooms
Servings
Ingredients
Spinach Pesto
Shiitake Dashi Broth
Shiitake Dashi Broth with Shallots and Sake
Udon
Soy Shiitake Mushrooms

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